Menu items are subject to change.

(V) = Vegan

snacks+small plates
Designed to be mixed, matched, and celebrated together.

Warmed Olives  10
(V) Preserved lemon, garlic, chili infused olive oil

Sweet + Spicy Kettle Corn  9

Nuts and Bolts  9
(V) House spiced nuts, pretzels, snacks and “O”s

Bubble Bread   14
Pull-apart garlic loaf. Served warm with lots of garlic butter

Burrata   25
Truffled mushroom duxelle, pine nuts, honey, sundried tomato pesto, basil, focaccia toasts

Gem Caesar Salad   16
Baby romaine lettuce halves, with caesar dressing, pancetta, parmigiano reggiano, roasted garlic crumb
add shrimp +12

Daily Dumpling Co. Wontons   18
(V) Steamed spinach, pine nut and shiitake wontons, miso-chili oil, scallion, kimchi

Beef Flank Tataki   23
AAA Flank Steak seared rare with black truffle+yuzu ponzu, hazelnut dukkah, scallion, sesame crunch

Charcuterie + Cheese Platter   44
An assortment of local cured meats, artisanal cheese, fruit, spiced nuts, riesling wine jelly, focaccia crostini (suitable for 2-4 guests)

Cheese Pairing   18
A small taste of 3 artisanal cheeses to compliment your wine, riesling wine jelly, focaccia crostini, spiced nuts

raw bar

East Coast Oysters    6 oysters 23 / 12 oysters 44
Champagne mignonette, ghost chili sauce, horseradish

Classic Shrimp Cocktail    21
7 Poached tiger shrimp, house-made cocktail sauce

Shrimp Tacos (3)   24
Herb Slaw, shrimp, avocado crema, ancho-mango salsa, chicharon

Lobster Roll   30
Canadian Atlantic Lobster, creamy lemon+za’atar dressing, celery, chives, brioche bun, served with field greens

Seafood Celebration  75
8 East Coast Oysters, 8 Shrimp, 1/2lb Snow Crab, champagne mignonette, ghost chili sauce, horseradish, garlic butter
add an extra 1/2lb Snow Crab +30

sparkling brunch & lunch available until 4:30pm
Add a glass of sparkling personality, a mimosa or bellini 13/14/16

Eggs Benedict
Choice of: Vegetable Ratatouille 22, Montreal Smoked Meat  25, Lobster 28
Aged cheddar biscuit, roasted potatoes, field greens, Hollandaise
Upgrade to truffle parm potatoes +4

Shakshuka    24 (Available vegan with sweet and spicy tofu 222)
Lamb confit, stewed tomato and zucchini, simmered eggs, sheep feta, roasted potatoes, crispy chickpeas, herbs, rosemary focaccia

Lobster Quiche    25
Kale, feta, double smoked bacon, short crust, lobster salad with lemon aioli, field greens

Waffle Mess   18
Belgium Waffles, vanilla bean creme anglaise, warm strawberries in syrup, streusel crumble

Meatball Sandwich   24
Fior di latte, homemade meatballs, Napoletana tomato sauce, parmigiano reggiano, and basil on an Italian roll. Served with a mini gem lettuce caesar

Smoked Meat Sandwich   24
Cured and smoked brisket piled high on a pretzel bun, Caplansky's Ballpark Deli mustard, swiss cheese, and a herb+sumac slaw. Served with field greens and kosher dill pickle

Black Truffle Orecchiette   25
White wine + lemon + black truffle cream, mushroom duxelle, roasted garlic crumb add shrimp +12 or add lobster +14

Thai Red Curry   24
Sweet+Spicy tofu, coconut curry vegetables, jasmine rice, toasted peanut, sesame, scallion add shrimp +12 or add lobster +14

supper available after 4:30pm

Lobster Crusted Atlantic Salmon   36
Roasted garlic and Lobster Crust, hollandaise, roasted potatoes, broccolini
Recommended wine pairing: Outspoken Unoaked Chardonnay

Steak au Poivre   42
Sous-vide medium-rare Certified Angus Beef, brandy+peppercorn sauce, truffled+parm potatoes, broccolinii
Recommended wine pairing: Unconventional Cabernet Merlot

Black Truffle Orecchiette   25
Wwhite wine + lemon + black truffle cream, mushroom duxelle, roasted garlic crumb  add shrimp +12 or add lobster +14
Recommended wine pairing: Bravado Cabernet Sauvignon

Thai Red Curry   24
Sweet+Spicy tofu, coconut curry vegetables, jasmine rice, toasted peanut, sesame, scallion add shrimp +12 or add lobster +14
Recommended wine pairing: Outspoken Unoaked Chardonnay

Porchetta   34
Pork belly rolled with fennel, rosemary and garlic. White bean puree, broccolini, white wine and pine nut jus, lemon+herb pesto
Recommended wine pairing: Pompous Pinot Noir

dessert available all day

Chocolate Layer Cake    12
3 layers of rich chocolate cake, chocolate buttercream, creme anglaise
Pairs well with Red

½ Pint Ice Cream    12
Homemade, seasonal flavors

Coconut Panna Cotta    12
(V) Strawberry preserve, coconut granola, basil

Cheese Pairing    18
A small taste of 3 artisanal cheeses to compliment your wine, riesling wine jelly, focaccia toast, nuts and boltss

drinks

wines

bubbles (Glass/Bottle)
Sparkling Personality Sparkling Riesling 2022   13/(glass only)
Bubblehead Sparkling Rosé   16/65
Bubblehead Limited Edition Brut   18/70

white (Glass/Bottle)
Local Squeeze Riesling   10/(glass only)
Narcissist Riesling 2020   13/40
Outspoken Unoaked Chardonnay 2021    13/40

rosé (Glass/Bottle)
Homegrown Rosé   12/38
Pink Slip Rosé 2021   13/38

red (Glass/Bottle)
Pompous Cabernet Merlot 2019   12/38
Still Here 2018   12/38
Much Obliged Baco Noir   12/38
Pompous Pinot Noir 2021   13/40
Unconventional Cabernet Merlot 2018   14/(glass only)
To Be Frank Cabernet Franc 2019   15/48
Bravado Cabernet Sauvignon 2019   16/65
Pinot Noir Reserve 2021   18/70

sparkling wine cocktails
Signature Mimosa   14
Orange Juice, Sparkling Personality
Frosé   15
The slushie version of our delicious Rosé
Signature Bellini   16
Mango Juice, Sparkling Personality
Cranberry Fizz   16
Cranberry Juice, Sparkling Personality

beverages
Assorted Juice   4
Bottled Sparkling Water   4.5

prix fixe $55
available after 4:30pm